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Category Archives: Culture & Traditions

  Culture & Traditions

Pan de Muerto

Ingredients 1½ cups Flour  ½ cups Sugar  1t Salt 2 Packets Dry Yeast 1t Anis Seed ½ cup Milk ½ cup Water ½ cup Butter 4  Eggs 4½ cups Flour Instructions Mix all dry ingredients together except the 4 1/2 cups of flour In a small pan, heat the milk, the water, and the butter.... Read More

  Culture & Traditions

Cajeta ~ Dulce de Leche

Cajeta, also known as dulce de leche, is a hispanic sweet thick milk caramel syrup.  In Mexico this sweet confection is know as cajeta and in other Spanish speaking countries it is called dulce de leche. You can use it as a delicious spread for toast, hotcakes, churros, cookies and icecream!  ... Read More

  Culture & Traditions

Ensalada de Navidad – Christmas Salad

10 servings This fresh, flavorful salad is a classic Mexican Christmas dish. Ingredients 2 small cooked beets, peeled and diced 1 large cooked carrot diced 1 orange, peeled and chopped 1 apple, peeled and diced 1/4 fresh pineapple, peeled, cored and diced 1 large banana, diced 1/2 cup... Read More

  Culture & Traditions

Chocolate Caliente

6 servings Ingredients 6 cups of milk 6 oz  sweet chocolate 6 oz  semi sweet chocolate 1/2 tsp vanilla dash of cinnamon When we are preparing the hot chocolate with  children , we usually sing: "Chocolate, molinillo estirar, estirar, que el demonio va a pasar."   Heat t... Read More

  Culture & Traditions

Calabaza en Tacha

Calabaza en Tacha is another traditional dessert that is prepared during the Fiestas de Muertos.  It is very easy and delicious! Ingredients 1  4 to 5 lbs Pumpkin approx. 8 Cinnamon sticks Juice of 1 Orange 4 cups water 2 lbs Piloncillo ( you can use brown sugar or raw sugar) Cut the ... Read More

  Culture & Traditions

Buñuelos Mexican Sweet Fritters

Buñuelos Sweet Fritters    10 servings Ingredients 2 cups water 1 lb. flour 2 whole eggs 1 egg yolk 1/2 tsp salt 2 tbsp  anisette 9 oz. lard 9 oz. piloncillo -raw sugar Boil one tablespoon anisette in a cup of water and leave to cool. Mix and sift the flour, baking powder and salt. Mix in... Read More
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