Easy Tamales Recipe
Traditional Tamales Recipe Tamal or the plural Tamales is a traditional Mesoamerican dish made of masa, a dough made from nixtamal corn, which is steamed ...
Traditional Tamales Recipe Tamal or the plural Tamales is a traditional Mesoamerican dish made of masa, a dough made from nixtamal corn, which is steamed ...
In recent times the Tres Leches cake or Pastel de las Tres Leches became one of the most popular Mexican Desserts. It is a sponge ...
The word Flan comes from the old French flaon, which means custard. The history of Mexico's famous dessert goes back to ancient Rome, where domesticated chicken produced too ...
The Merienda de Reyes is truly a multicultural event. The Spaniards brought the tradition of celebrating the Epiphany and sharing the Rosca to the New World. The Rosca is served along with Tamales, ...
Who doesn't enjoy a bowl of sweet Arroz con Leche, Mexican Rice Pudding? As a dessert or a snack this Mexican traditional dish is one ...
Ingredients ½ cup raisins ¼ sherry ½ cup long-grain white rice 1cinnamon stick 1 cup sugar 4 cups milk Ground cinnamon, for dusting Lemon rind Pinch of ...
Ingredients 24 Tamales 2 dozen dried cornhusks (can be substituted with 8" X 4" sheets of kitchen parchment) 2 cups. masa harina (corn flower) ⅓ cup lard ...
Cajeta, also known as dulce de leche, is a hispanic sweet thick milk caramel syrup. In Mexico this sweet confection is know as cajeta and ...
6 servings Ingredients 6 cups of milk 6 oz sweet chocolate 6 oz semi sweet chocolate 1/2 tsp vanilla dash of cinnamon When we are ...
Buñuelos Sweet Fritters 10 servings Ingredients 2 cups water 1 lb. flour 2 whole eggs 1 egg yolk 1/2 tsp salt 2 tbsp anisette 9 ...